Old Town Menu
Michelin-Recognized Fine Thai Dining in the Heart of Old Town
Experience the soul of refined Thai cuisine inspired by our Northern roots through our flagship 2026 menu. From our family’s Lamphun roots to the Michelin Guide, we invite you to discover refined flavors crafted with artisan precision in an intimate, historic setting.
The Art of the Thai "Sum Rub"
At our Old Town flagship, we serve meals in the traditional Sum Rub style—a curated array of dishes meant to be shared. To ensure peak flavor, dishes are served as they are prepared. Please note a true Thai table features a variety of temperatures: while our signature ribs arrive steaming hot, our herb-heavy salads are intentionally served at room temperature to preserve their delicate, complex profiles. This balance of heat and coolness is the essence of authentic dining.
Old Town Food Menu
Experience a Michelin-recognized journey through the soul of Thai cuisine with Northern roots. Discover heritage recipes, from our signature slow-cooked curries to vibrant, artisan yum salads, all prepared with precision in the heart of historic Chiang Mai.
Effective from: 1 Feb 2026
Old Town Drinks Menu
Artisanal pairings designed for a refined palate. Sip on exclusive Thai mocktails, botanical teas, and fresh seasonal juices, each carefully balanced to harmonize with the rich, aromatic spices of our heritage dishes.
Effective from: 1 Feb 2026
Old Town Menu Highlights
A few favorites and what we’re known for.
- Pork Ribs in Red Wine Sauce
Our legendary tender ribs slow-cooked with aromatic Thai herbs. - Fried Rice Noodles with Shrimps & Tamarind
A vibrant, crispy, and tangy classic. - Stir-Fried Pickled Fish with Egg
A bold signature specialty with Northern roots for an authentic local experience. - Stir-fried Chiang Da with Egg
A nutritious local green from the North that perfectly balances a shared meal. - Plant-Based Options
We offer a variety of vegetarian-friendly dishes and can customize spice levels for most orders.